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3 Egg Omelette served with French Fries or Mixed Green Salad
Spinach, Asparagus, Onions, Tomato, Peppers, Mushrooms, Chourico, Smoked Salmon, Bacon, Ham, Boursin Cheese, Cream Cheese, Cheddar Cheese and Black Truffle
Classic rich and creamy deep dish Quiche. Served with a Mixed Green Salad
Served with your choice of Bacon, Ham or Sausage. Add Fresh Blueberries or Bananas or Chocolate Chips to your pancake.
5 slices of French Toast, sprinkled with cinnamon sugar. Served with your choice of Bacon. Ham or Sausage.
Served with your choice of Bacon, Ham or Sausage. Plain or add a Topping -choose from Caramel Apple, Fresh Blueberries in a Berry Sauce or Banana with Chocolate and Whipped Cream
2 Eggs any style, with your choice of Bacon, Ham or Sausage plus a half order of French Toast or 2 Pancakes.
Two Poached Eggs & Ham on an English Muffin with Hollandaise Sauce. Served with Hash Browns.
Two Poached Eggs with Smoked Salmon on an English Muffin with Hollandaise Sauce. Served with Hash Browns.
Two Poached Eggs on an English Muffin with Creamed Spinach and Grilled Portabella Mushroom topped with Hollandaise Sauce. Served with Hash Browns.
Two Poached Eggs on an English Muffin with Avocado, Salsa and topped with Hollandaise Sauce. Served with Hash Browns.
Two Eggs, Bacon, Sausage, Grilled Tomato, Sauteed Mushrooms, Baked Beans and your choice of White or Whole Wheat Toast
Cream Cheese, Sliced Red Onion, Capers and a heap of Smoked Salmon
Grilled Flat Iron Steak with French Fries and Fried Eggs
2 Poached Eggs with Corned Beef and Hash Browns. Served with your choice of White or Whole Wheat Toast
A Basket of Freshly Baked French Baguette, Pain au Chocolat, Croissant with Homemade Preserves and Chocolate Spread, Orange Juice, French Fries, Coffee and Sliced Fresh Fruit.
3 Egg Omelette, served with your choice or Whole Wheat or White Toast (Egg White and Egg Beaters available).
(mixed peppers, onions & tomato). 3 Egg Omelette, served with your choice or Whole Wheat or White Toast (Egg White and Egg Beaters available).
(green peppers, onion & ham). 3 Egg Omelette, served with your choice or Whole Wheat or White Toast (Egg White and Egg Beaters available).
(ham, mushroom, cheese, tomatoes, onions and fine herbs). 3 Egg Omelette, served with your choice or Whole Wheat or White Toast (Egg White and Egg Beaters available).
Choose from: Spinach, Asparagus, Onions, Tomato, Peppers, Mushrooms, Chourico, Smoked Salmon, Bacon, Ham, Boursin Cheese, Cream Cheese, Cheddar Cheese
Vodka, Tomato Juice, Horseradish, Lemon, Celery Salt and Tobasco
Orange Juice and Champagne
Creme de Cassis and Champagne
Peach, Berries and Prosecco
Pimm's Cup #1 with Champagne
Available by the Glass or Bottle
Fresh Roast Turkey Breast served on a Freshly Baked Baguette with Avocado, Bacon, Lettuce and a Creamy Tomato and Red Pepper Pesto
Lightly breaded Chicken Breast with Ham and melted Gruyere Cheese. Served on a grilled Ciabatta with a Garlic and Chive Mayonnaise
A classic French Sandwich with Roasted Ham and Gruyere Cheese. Grilled and topped with a Mornay Sauce
The Traditional Croque-Monsieur served with a fried egg on top
Portabella Mushroom, Peppers, Zucchini, Caramelized Onions and French Goat's Cheese served on a toasted Rosemary Roll
Seasoned Certified Black Angus Burger cooked to your specifications. Topped with Boursin Cheese and served with Lettuce and Tomato
Classic open faced sandwiches served on toasted Gourmet Breads. Please ask your server for Today's Selection
Classic Fried Fish Sandwich on your choice of bread with Lettuce and Tomato. Served with Coleslaw
Mixed Baby Lettuce with Fresh Asparagus, Toasted Pignoli Nuts tossed in a Lemon and Tarragon Vinaigrette
Arugula and Endive Salad with Pecans, Roquefort Cheese and Cranberries tossed with a Classic French Dressing
Fresh Baby Spinach tossed with chunks of Crispy Bacon, Croutons, fried Goat Cheese Medallions and dried Cranberries
Grilled Flat Iron Steak with Arugula and Endive Salad with Roquefort Cheese and Almonds served with a Red Wine Vinaigrette
Homemade Crepes filled with Chicken, Broccoli Florets and topped with a Cheese Sauce
Homemade Crepes filled with Shrimp, Scallops, and Lobster. Served with a Lobster Sauce
Homemade Crepes filled with Fresh seasonal Mushrooms sauteed and served in a Brandy Cream Sauce
Grilled Flat Iron Steak with your choice of sauce - Maitre D'Butter, Au Poivre or Bearnaise served with Pomme Frites and Mixed Green Salad
Fish of the Day with Pommes Frites and Salad - Please ask your server for Today's Catch
Snails broiled in traditional Garlic Butter and Parsley and topped with Brie Cheese
Chilled Foie Gras with a Blueberry and Orange Compote and Poached Pear. Served with Toasted Brioche
Profiteroles filled with Mushroom Duxelle and Chese
Warm Grilled Shrimp Cocktail served with an Avocado and Cherry Tomato Salsa and a traditional Spicy Cocktail Sauce
A Warm Crepe filled with Shrimp, Scallops and Lobster served with a Lobster Sauce
Please ask your server for Today's Catch
Grilled Tranche of Salmon on a bed of Green Lentil accompanied by a Citrus and Fresh Dill Beurre Blanc
Grilled Brown Sugar Brined Pork Chop with Calvados and Apples
Pan Seared Duck Breast with a Griotte Cherry Demi Glace
Pan Roasted 1/2 Farmhouse Chicken with Provencal Herbes and a Homemade Gravy
A lightly Breaded Chicken Breast Pan-Fried. Served with sauce Bearnaise
Pan-Fried Fresh Silk Snapper served with a delicate Lemon and Caper sauce
Sauteed Shrimp with a Whole Grain Mustard Sauce
Sauteed Scallops with Mushrooms and Spinach in a White Wine Sauce
Choice of Sauce: Bearnaise, Sauce au Poivre, Beurre Maitre d'Hotel, Bordelaise.
D'Alsace - Caramelized Onions, Gruyere Cheese ~ Francais - Boursin Cheese
Fresh P.E.I. Mussels served with French Fries. Full and Half Portions available
White Wines, Shallot and Garlic
Garlic. White Wine, Chourico and Tomato
Garlic, Shallots and Pernod
Curry, White Wine, Garlic and Cream
Meringue shell filled with Raspberry Sorbet and Fresh Berries
Thin Pancakes soaked in an Orange and Grand Marnier Sauce served with Vanilla Ice Cream
Molten Chocolate Cake with a Vanilla Cream Sauce
Classic Bread and Butter Pudding
Homemade Caramel Custard
Rich Chocolate Custard with a Caramalized top
Classic Lemon Tart serves with a Raspberry Sauce
Profiteroles filled with Hazelnut Ice Cream served with Chocolate Sauce